QUICK SIMPLE CHOCOLATE CAKE

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Quick Simple Chocolate Cake image

Make and share this Quick Simple Chocolate Cake recipe from Food.com.

Provided by Nohoko

Categories     Dessert

Time 22m

Yield 6 muffin cups, 6 serving(s)

Number Of Ingredients 5

2 ounces semisweet chocolate
2 eggs
3 ounces butter
6 tablespoons flour
1 cup powdered sugar

Steps:

  • Preheat oven at 425°F. Buttered muffin cups.
  • Put chocolate and butter into a "plastic" bowl and microwave for 1 mimute.
  • Take out the bowl from microwave and whisk until smooth.
  • Add sugar into the bowl and whisk well.
  • Break eggs into the bowl and whisk well.
  • Add flour into the bowl and whisk well.
  • Divide the chocolate mixture into muffin cups.
  • Bake in the preheated oven for 12 minutes.
  • Leave them in the oven for 1 more minute.
  • Cool cake in muffin cups on a rack for 5 minutes, then run a knife between cake and cup rim. Invert cake onto a plate and dust with powdered sugar and serve warm.

Nutrition Facts : Calories 279.7, Fat 18.2, SaturatedFat 10.9, Cholesterol 101, Sodium 107.6, Carbohydrate 28.8, Fiber 1.8, Sugar 19.8, Protein 4.2

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