QUICK SHRIMP SKILLET

Quick Shrimp Skillet image

Complete our Quick Shrimp Skillet with only 10 minutes of prep. Our Quick Shrimp Skillet mixes garlicky shrimp with bacon on a bed of hot rice.

Provided by My Food and Family

Categories Recipes

Time 30m

Yield Makes 4 servings.

Number Of Ingredients 10

Ingredients

4 slices OSCAR MAYER Bacon, chopped
1/4 cup KRAFT Zesty Italian Dressing
1 medium onion, cut into 1/4-inch rings
2 cloves garlic, minced
2 jalapeño peppers, seeded, cut into strips
1 can (15 oz.) tomato sauce
1 tsp. chili powder
1 lb. shrimp, peeled, cleaned
2 cups hot cooked rice
1/4 cup PLANTERS Dry Roasted Peanuts, chopped

Steps:

Cook bacon in large skillet until crisp. Remove bacon from skillet; drain.
Add dressing, onion, garlic and jalapeño pepper to skillet; cook 5 min. Add tomato sauce and chili powder; cook 5 min. Add shrimp; cook 5 to 8 min. or until shrimp are pink.
Spoon shrimp mixture over rice. Sprinkle with bacon and peanuts before serving.

Nutrition Facts : Calories 400, Fat 13 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 230 mg, Sodium 1260 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 33 g