Made with canned salmon, frozen broccoli and other time-saving ingredients, this quick-prep quiche can be ready for the oven in just 10 minutes.
Provided by My Food and Family
Categories Quiche
Time 1h
Yield 6 servings
Number Of Ingredients 7
Steps:
- Heat oven to 375°F.
- Place broccoli in pie crust; top with 1/2 cup cheese and salmon.
- Whisk eggs, milk and dressing until blended; pour over ingredients in pie crust. Top with remaining cheese.
- Bake on lowest oven rack 50 min. or until knife inserted in center comes out clean.
Nutrition Facts : Calories 340, Fat 22 g, SaturatedFat 8 g, TransFat 0 g, Cholesterol 160 mg, Sodium 580 mg, Carbohydrate 19 g, Fiber 2 g, Sugar 3 g, Protein 17 g
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