QUICK PEACH-BLUEBERRY CRISP

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Quick Peach-Blueberry Crisp image

Mix fresh blueberries and peaches together with vanilla pudding in our Quick Peach-Blueberry Crisp. This peach-blueberry crisp is as tasty as it sounds.

Provided by My Food and Family

Categories     Home

Time 30m

Yield 9 servings, 1/2 cup each

Number Of Ingredients 9

1/2 cup flour
1/4 cup packed brown sugar
1/4 cup BAKER'S ANGEL FLAKE Coconut
1/4 cup sliced almonds
2 Tbsp. butter, melted
3 cups chopped fresh peaches
2 cups blueberries
1 pkg. (3.4 oz.) JELL-O Vanilla Flavor Instant Pudding
2 Tbsp. water

Steps:

  • Combine flour and sugar in medium bowl. Add coconut, nuts and butter; mix well. Spoon into 9-inch square microwaveable dish.
  • Microwave on HIGH 3 to 6 min. or until streusel is crisp and golden brown, stirring after each minute. Spread onto large plate; cool.
  • Meanwhile, combine fruit and dry pudding in same microwaveable 9-inch square dish. Drizzle with water. Microwave 4 to 5 min. or until fruit is tender, stirring every 2 min. Cool slightly.
  • Sprinkle streusel over fruit mixture before serving.

Nutrition Facts : Calories 150, Fat 3.5 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 5 mg, Sodium 170 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 2 g

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