QUICK PARMESAN TOASTS
This is the easiest, tastiest and quickest appetizer you'll ever make and everybody loves it. I've been making these for at 30 years and they're always a hit at any event I take them too. Did I say FAST, too? Great for a Holiday weekend.
Provided by Deb Justus
Categories Cheese Appetizers
Time 50m
Number Of Ingredients 4
Steps:
- 1. Slice the baguette into thin circles. Spread melted butter (or olive oil) on one side of each slice and toast in a 350 degree oven until golden brown.
- 2. While the bread is toasting. Combine the Parmesan, mayonnaise and scallion tops.
- 3. Spread mayo mixture on the toast rounds.
- 4. Pop back into the oven for 10-15 minutes until brown and bubbly.
- 5. Enjoy!
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