QUICK OVEN ROASTED SIDE RIBS.
Quick enough to be faster than the preferred slow cooks methods but still pretty tasty and tender. This is more about cook time than specific seasoning or sauces.
Provided by Paulzinho1
Categories Pork
Time 1h10m
Yield 6 serving(s)
Number Of Ingredients 3
Steps:
- Boil the ribs covered in water seasoned with seasoning and salt and seasonings for 20 min at a slow boil.
- Cover ribs with your favorite barque sauce.
- Lay the ribs out on a foil lined tray.
- Roast the ribs in the over just below the broiler at 350 for 40 min, turning once halfway through.
Nutrition Facts : Calories 31.2, Fat 0.1, Sodium 176.5, Carbohydrate 7.5, Fiber 0.1, Sugar 5.4
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