This recipe was given to me by a friend. I have since shared it with several people. Serve with cornbread, homemade biscuits, or French bread.
Provided by Tammie Givens
Categories Soups, Stews and Chili Recipes Chili Recipes Beef Chili Recipes
Time 30m
Yield 6
Number Of Ingredients 4
Steps:
- Brown the ground beef in a large skillet over medium heat. Drain any excess fat and add the soup, beans and tomatoes and green chilies. Reduce heat to low, cover and simmer for 15 to 20 minutes.
Nutrition Facts : Calories 269.3 calories, Carbohydrate 21.2 g, Cholesterol 46.9 mg, Fat 11 g, Fiber 5 g, Protein 20.3 g, SaturatedFat 3.9 g, Sodium 1326.3 mg, Sugar 2.1 g
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