QUICK 'N' EASY ITALIAN CHICKEN & PASTA FOR TWO

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Quick 'n' Easy Italian Chicken & Pasta for Two image

Quick and easy dinner for two? We've got it right here-a tasty chicken and pasta dish with Italian veggies and a sprinkle of Parmesan.

Provided by My Food and Family

Categories     Home

Time 30m

Yield 2 servings, about 2-1/2 cups each

Number Of Ingredients 10

1-1/2 cups whole wheat penne pasta, uncooked
1/4 cup KRAFT Lite House Italian Dressing, divided
1/2 lb. boneless skinless chicken breasts, cut into strips
1/2 cup fat-free reduced-sodium chicken broth
1 cup small broccoli florets
1 small red pepper, cut into strips
1 cup sliced fresh mushrooms
1/2 cup thin carrot slices
1/2 tsp. dried Italian seasoning
2 Tbsp. KRAFT Grated Parmesan Cheese

Steps:

  • Cook pasta as directed on package, omitting salt.
  • Meanwhile, heat 2 Tbsp. dressing in large nonstick skillet on medium-high heat. Add chicken; cook and stir 1 min. Add broth and vegetables; stir. Bring to boil; cover. Simmer on low heat 5 min.
  • Drain pasta. Add to chicken mixture along with the remaining dressing and Italian seasoning; mix lightly. Simmer 2 to 3 min. or until heated through, stirring occasionally. Sprinkle with cheese.

Nutrition Facts : Calories 500, Fat 6 g, SaturatedFat 2.5 g, TransFat 0.5 g, Cholesterol 75 mg, Sodium 690 mg, Carbohydrate 0 g, Fiber 9 g, Sugar 0 g, Protein 41 g

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