QUICK ( I MEAN QUICK) HERB ROLLS

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Quick ( I Mean Quick) Herb Rolls image

Make and share this Quick ( I Mean Quick) Herb Rolls recipe from Food.com.

Provided by Kym in Ohio

Categories     Breads

Time 25m

Yield 4-6 serving(s)

Number Of Ingredients 6

1/2 cup butter
1 1/2 teaspoons parsley flakes
1/2 teaspoon dill weed
1 tablespoon onion powder
2 tablespoons parmesan cheese
1 (12 ounce) can hungry jack biscuits

Steps:

  • Melt butter in 9-inch cake pan.
  • Mix herbs and cheese together and stir into butter.
  • Let stand 10-15 minutes.
  • Cut biscuits into halves and swish around in herb butter to coat all sides.
  • Place into 9-inch cake pan.
  • Bake at 425°F for 12-15 minutes.

Nutrition Facts : Calories 521.4, Fat 37.6, SaturatedFat 18.7, Cholesterol 65.8, Sodium 737.1, Carbohydrate 39.6, Fiber 1.6, Sugar 2, Protein 7.4

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