QUICK GRAHAM ROLLS
These go good with Apple butter or any spread you like.Reminds me of my Grandmother..Enjoy
Provided by catherine smith
Categories Other Breads
Time 40m
Number Of Ingredients 6
Steps:
- 1. Sift together the dry ingredients. Rub in the fat,add milk and mix to a smooth dough.Turn onto flored board;divide dough into small portions and form into rolls the size and thickness of 2 fingers.Brush with butter;bake at 425 derees, till brown.
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