QUICK GLAZED SNOW PEAS
Sun-Sentinel, February 28, 2008. Want to try this but haven't yet. It was described as a recipe for picky eaters and I have one of those in my family! This recipe serves 2 adults or 4 kids.
Provided by Oolala
Categories Vegetable
Time 12m
Yield 2 serving(s)
Number Of Ingredients 5
Steps:
- Place all ingredients, except the peas, in a shallow, wide, saute pan over medium-high heat.
- Stir and bring to a boil.
- Add snow peas, toss to coat and stir occasionally, 3 minutes just until peas are cooked.
- Serve immediately.
Nutrition Facts : Calories 77.3, Fat 2.2, SaturatedFat 1.3, Cholesterol 5, Sodium 354.6, Carbohydrate 11.5, Fiber 3, Sugar 7.4, Protein 3.5
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