QUICK CRANBERRY FRUIT MOLD

Quick Cranberry Fruit Mold image

Discover a dessert that's also a Healthy Living recipe with this Quick Cranberry Fruit Mold. This dramatic, delicious Quick Cranberry Fruit Mold is just the thing to bring when you want to turn heads at the potluck party.

Provided by My Food and Family

Categories Home

Time 5h45m

Yield Makes 9 servings, about 2/3 cup each.

Number Of Ingredients 4

Ingredients

2 cups boiling water
1-1/2 cups cold diet ginger ale or water
2 cups green and/or red seedless grapes halves
1 can (11 oz.) mandarin oranges, drained

Steps:

Stir boiling water into gelatin in large bowl at least 2 minutes until completely dissolved. Stir in cold diet ginger ale. Refrigerate about 1-1/2 hours or until thickened (spoon drawn through leaves definite impression).
Stir in grapes and oranges. Pour into 6-cup mold sprayed with cooking spray.
Refrigerate 4 hours or until firm. Unmold. Store leftover gelatin mold in refrigerator.

Nutrition Facts : Calories 45, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 75 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 2 g