Make and share this Quick Chunky Ham Stew recipe from Food.com.
Provided by southern chef in lo
Categories Stew
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Combine onion, celery, carrots, broth, ham, and seasoning in Dutch oven.
- Cover and cook over medium high heat for 20 minutes or until carrots are almost tender. Stir in peas.
- Mix water and cornstarch; add to stew. Stir constantly until stew comes to a boil and thickens.
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