I threw this together with what I had on hand and it was very tasty! I paired it with my Crispy & Juicy Fried Chicken. Mmm, just right for a picnic! This is also wonderful for Holiday dinners as the broccoli & red peppers stay a beautiful bright red & green!
Provided by Lauren Conforti @Hutt5asl
Categories Pasta Sides
Number Of Ingredients 4
Steps:
- Cook Pasta according to package until al dente.
- Meanwhile, chop the broccoli and dice the roasted red peppers.
- Steam (or microwave) broccoli until just turned bright green.
- When pasta is done, drain well & put in a bowl.
- Add in the broccoli & roasted red peppers. Coat well with the vinaigrette. Mix thoroughly.
- Place bowl in the refrigerator to chill. Add a little more vinaigrette before serving, if needed.
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