Make and share this Quick! BBQ Pulled Pork Loin Sandwiches recipe from Food.com.
Provided by treehuggingmom
Categories Pork
Time 40m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- In a covered pot, simmer the pork, barbecue sauce, vinegar, and water until fork-tender, about 20 minutes.
- Shred the meat by pulling apart with two forks, and stir into the sauce.
- Serve on buns. Enjoy!
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