QUICK AND EASY DEVILED EGGS

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Grab a basic, easy deviled eggs recipe that's sure to please even picky eaters. Our Quick and Easy Deviled Eggs are simple to make-PHILADELPHIA Cream Cheese Spread, GREY POUPON Dijon Mustard and eggs are all it takes.

Provided by My Food and Family

Categories     Dairy

Time 10m

Yield 12 servings

Number Of Ingredients 3

12 hard-cooked eggs, cut lengthwise in half
1 tub (8 oz.) PHILADELPHIA Cream Cheese Spread
2 tsp. GREY POUPON Dijon Mustard

Steps:

  • Mash egg yolks in medium bowl with fork.
  • Add cream cheese spread and mustard; mix well.
  • Fill whites with yolk mixture.

Nutrition Facts : Calories 130, Fat 10 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 200 mg, Sodium 160 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 7 g

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