QUICK 25-MINUTE SCALLOPED POTATOES RECIPE BY TASTY

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Quick 25-Minute Scalloped Potatoes Recipe by Tasty image

Here's what you need: frozen hash brown, cream of mushroom soup, onion, milk, garlic, salt and pepper mix, cheddar cheese

Provided by Wanda Hoffman

Yield 6 servingss

Number Of Ingredients 7

1 bag frozen hash brown
1 can cream of mushroom soup
1 cup onion, sautéed
1 cup milk
1 pinch garlic
salt and pepper mix, to taste
cheddar cheese, to taste

Steps:

  • Preheat the oven to 350°F.
  • Mix together all the ingredients and place in an oven-safe baking or casserole dish.
  • Bake for 25 minutes then remove from oven.
  • Sprinkle the potatoes with cheddar cheese and place back in the oven for five minutes, until melted.
  • Serve and enjoy!

Nutrition Facts : Calories 397 calories, Carbohydrate 43 grams, Fat 23 grams, Fiber 4 grams, Protein 5 grams, Sugar 4 grams

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