Steps:
- Preheat oven to 350F. Prepare 2 8- or 9-inch cake pans. Beat Spry, salt and vanilla at med speed till creamed. Add eggs one at a time, blending in at low speed. Sift flour and baking powder together thre times. Add, alternating, 1/3 flour and 1/2 milk at low speed till all are completely combined. Beat at high speed two minutes. Pour batter eully into prepared pans and bake 25 min, or until toothpick or knife inserted in center comes out clean. Remove from oven and let cool 10 min in the pans. Turn out of the pans and let cool. Frost with dark chocolate frosting, or "7-minute" white icing coated with grated fresh coconut.
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