PUSSER'S PAINKILLER

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Make and share this Pusser's Painkiller recipe from Food.com.

Provided by Normaone

Categories     Punch Beverage

Time 2m

Yield 1 cocktail, 1 serving(s)

Number Of Ingredients 5

3 ounces pusser's rum
2 1/2 ounces pineapple juice
1 ounce fresh orange juice
1 1/2 ounces coconut cream aka Coco Lopez
freshly grated nutmeg

Steps:

  • Place rum, pineapple juice, orange juice and coconut cream into a cocktail shaker. Add ice, shake and strain into an ice-filled highball glass. Sprinkle with nutmeg.

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