ORGANIC BANANA BREAD

Organic Banana Bread image

I have been baking with Bob's Red Mill® organic whole wheat pastry flour for some time. I could never get my banana bread recipe right, until now. This is wonderful, easy, and best of all, I make it in my bread machine!

Provided by Alicia Burgess Jones

Categories Breakfast and Brunch Breakfast Bread Recipes

Time 1h40m

Yield 16

Number Of Ingredients 11

Ingredients

3 over-ripe bananas, mashed
2 eggs
3 tablespoons canola oil
1 teaspoon ground cinnamon
2 cups whole wheat pastry flour
1 cup chopped walnuts
½ cup dark chocolate chunks
¾ cup white sugar
1 teaspoon baking powder
½ teaspoon baking soda
½ teaspoon vanilla extract

Steps:

Combine bananas, eggs, canola oil, and cinnamon in a bread machine; add flour, walnuts, chocolate, sugar, baking powder, baking soda, and vanilla extract.
Follow manufacturer's instructions for 'quick bread' setting.

Nutrition Facts : Calories 204.6 calories, Carbohydrate 27.9 g, Cholesterol 23.3 mg, Fat 9.8 g, Fiber 2.3 g, Protein 3.9 g, SaturatedFat 1.7 g, Sodium 80.4 mg, Sugar 12.3 g