PUNCH FOR A BUNCH

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Our Christmas get togethers start off with this punch. The first Christmas I served this punch:It was not until clean up time that I realized I didn't add the ginger ale. No one knew the difference. It serves 50 and it was gone in a blink. I have remembered to add the ale since. I found this in 1997 St.Francis Families II cookbook.

Provided by Young Living in Tex

Categories     Punch Beverage

Time 15m

Yield 1 punch bowl, 50 serving(s)

Number Of Ingredients 6

2 packages unsweetened Kool-Aid (use flavor desired for color)
3 quarts water
2 (6 ounce) cans frozen orange juice
1 quart pineapple juice
2 cups sugar
1 quart ginger ale

Steps:

  • Refrigerate all your ingredients, so to be cold.
  • Mix all ingredients except ginger ale.
  • Add ginger ale just before serving.

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