PUMPKIN SPICE CAKE WITH ORANGE SAUCE
Make and share this Pumpkin Spice Cake with Orange Sauce recipe from Food.com.
Provided by Mirj2338
Categories Dessert
Time 50m
Yield 8 serving(s)
Number Of Ingredients 14
Steps:
- Beat margarine at medium speed with an electric mixer until creamy.
- Gradually add sugar, beating well.
- Add eggs, 1 at a time, beating until blended after each addition.
- Stir in pumpkin and vanilla.
- Combine flour and next 3 ingredients; gradually add to sugar mixture, beating at low speed until blended after each addition.
- Pour into a greased and floured 9-inch round cakepan.
- Bake at 350F degrees 20 minutes or until a wooden pick inserted in center comes out clean.
- Cool in pan on a wire rack 10 minutes; remove from pan, and cool on a wire rack.
- Place a paper doily over cake; sift powdered sugar through a wire-mesh strainer over doily.
- Remove doily, and serve with Orange Sauce.
- To make the Orange Sauce----------.
- Whisk together all ingredients in a heavy saucepan until blended.
- Bring mixture to a boil over medium heat, whisking constantly; boil, whisking constantly, 1 minute.
Nutrition Facts : Calories 342.9, Fat 13, SaturatedFat 2.4, Cholesterol 52.9, Sodium 296.1, Carbohydrate 52.8, Fiber 0.8, Sugar 31.9, Protein 4.6
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