PUMPKIN SCONES WITH JELLY

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Pumpkin Scones With Jelly image

Make and share this Pumpkin Scones With Jelly recipe from Food.com.

Provided by daisygrl64

Categories     Scones

Time 40m

Yield 12 squares

Number Of Ingredients 6

2 tablespoons unsalted butter
1 tablespoon sugar
1 medium egg, beaten
1/4 cup cooked pumpkin, mashed
1/4 cup milk
1 2/3 cups self-rising flour

Steps:

  • Preheat oven to 425 degrees.
  • In a bowl, beat together the butter and sugar until creamy.
  • Add egg, pumpking and milk.
  • Beat well and add flour, make into a soft dough.
  • Turn out onto a floured surface and knead lightly.
  • Press out a rectangle and cut into 12 squares.
  • Place on nonstick pan and bake about 20 minutes. Serve with butter or jelly.

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    #60-minutes-or-less     #time-to-make     #course     #cuisine     #preparation     #south-west-pacific     #healthy     #breads     #breakfast     #australian     #vegetarian     #dietary     #scones     #quick-breads

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