PUMPKIN PIE PHYLLO BITES

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Pumpkin Pie Phyllo Bites image

Provided by Fake Bake

Categories     dessert

Time 45m

Yield 30 phyllo bites

Number Of Ingredients 5

One 15-ounce can pumpkin pie filling (not pumpkin puree)
1/4 cup heavy cream
1 large egg
30 ready-made mini phyllo shells
Chopped pecans, for serving, optional

Steps:

  • Preheat the oven to 350 degrees F. Put the pumpkin pie filling, heavy cream and egg in a large bowl and mix well. Spoon the filling into 30 ready-made mini phyllo shells, filling no more than 3/4 full. Place the filled shells on a baking sheet and bake for 30 minutes. Garnish with chopped pecans, if desired.

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