PUMPKIN PIE CAKE
Make and share this Pumpkin Pie Cake recipe from Food.com.
Provided by tcourto
Categories Dessert
Time P3DT20h55m
Yield 12 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees.
- Grease the sides and bottom of a 13x9" pan.
- Mix the three ingredients for the crust and press into the bottom of the pan.
- Blend the filling ingredients together well and pour mixture over the crust.
- Using a fork, mix the sugar,margarine and 3/4 cup of cake mix until blended.
- Sprinkle topping mixture over filling evenly.
- Top with pecans.
- Bake at 350 degrees for 55 minutes.
Nutrition Facts : Calories 520.2, Fat 24.1, SaturatedFat 4.5, Cholesterol 75.9, Sodium 646.5, Carbohydrate 71.6, Fiber 2.2, Sugar 49.2, Protein 6.7
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