Sweet with a hint of pumpkin. Pairs great with sliced apples, pretzels, or crackers. Great for Halloween, a fall dinner party, or Thanksgiving.
Provided by Savannah Kroll
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cold Cheese Dip Recipes
Time 1h15m
Yield 15
Number Of Ingredients 5
Steps:
- Place marshmallows in a saucepan over medium heat; cook and stir until marshmallows are melted, 3 to 5 minutes.
- Stir cream cheese, sour cream, pumpkin, and peanut butter together in a bowl. Beat marshmallows into the cream cheese mixture using an electric hand mixer until creamy. Chill in refrigerator 1 hour to allow flavors to blend.
Nutrition Facts : Calories 110 calories, Carbohydrate 9.5 g, Cholesterol 18.1 mg, Fat 7.1 g, Fiber 0.3 g, Protein 1.9 g, SaturatedFat 4 g, Sodium 68.8 mg, Sugar 6.1 g
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