PUMPKIN COFFEE CAKE WITH BROWN SUGAR GLAZE

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PUMPKIN COFFEE CAKE WITH BROWN SUGAR GLAZE image

Categories     Vegetable     Dessert

Number Of Ingredients 14

1/3 cup water
1 can (15 oz) pureed pumpkin
2 eggs
1 tbsp vanilla
2 tsp pumpkin pie spice
1 box yellow cake mix
1 tsp baking soda
1 cup brown sugar
1/2 cup flour
1/3 cup walnuts, chopped
4 tbsp butter, melted
1/4 cup sugar
1 tsp vanilla
1/4 cup heavy whipping cream

Steps:

  • Preheat over to 350. Mix together the water, pumpkin, eggs, vanilla, and spice. Add cake mix and baking soda; mix until just combined. Pour into prepared pan. Mix together 1/2 of brown sugar, 1/2 cup flour, walnuts, and butter. Sprinkle over top of cake. Bake 25-30 minutes. Combine other half of brown sugar, sugar, vanilla, and heavy cream in a saucepan and bring to simmer. Remove from heat and stir until sugar is dissolved. Poke holes in top of cake with toothpick. Pour glaze over cake.

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    #60-minutes-or-less     #time-to-make     #course     #preparation     #occasion     #healthy     #desserts     #easy     #holiday-event     #cakes     #dietary     #thanksgiving

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