PUMPKIN CHOCOLATE CHIP BREAD/MUFFINS

Pumpkin Chocolate Chip Bread/Muffins image

This was originally a bread recipe, but I always make them as muffins! It's definitely a favorite, and can easily be halved. Cooking time is for the bread.

Provided by Kree6528

Time 1h15m

Yield 2 loaves

Number Of Ingredients 10

Ingredients

3 cups flour
2 cups sugar
2 teaspoons baking powder
2 teaspoons baking soda
1/2 teaspoon salt
1/2 teaspoon cinnamon
1 cup oil
4 eggs
2 cups canned pumpkin (solid pak)
1 cup chocolate chips

Steps:

Mix all ingredients (chocolate chips last).
If making loaves, pour into greased pans and bake at 350 degrees for 1 hour or until knife comes out clean.
If making muffins, fill greased or paper-lined tins 3/4 full and bake at 350 degrees for 20-25 minutes or until set.
Note: Makes 1 large bundt, 6 small loaves, 2 regular sized loaves, or 24 muffins!

Nutrition Facts : Calories 3053.5, Fat 146.2, SaturatedFat 32.8, Cholesterol 372, Sodium 2950.5, Carbohydrate 418.9, Fiber 17.5, Sugar 254.4, Protein 38.2