PUMPKIN CHEESEBALL

Pumpkin Cheeseball image

Provided by Food Network

Time 15m

Yield 10 to 12 servings

Number Of Ingredients 7

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1 cup square cheese crackers
Two 8-ounce bags shredded Cheddar
One 8-ounce block cream cheese
1 packet macaroni and cheese powder
Stem of 1 bell pepper
Fresh parsley sprig, for garnish
1 bag green tortilla chips

Steps:

In a food processor, blend the cheese crackers to very fine crumbs.
In a large bowl, mix the Cheddar, cream cheese and macaroni and cheese powder until fully combined. Roll into a ball and coat with the cheese crackers crumbs. Wrap fully in plastic wrap and form into a pumpkin shape. Using a wooden spoon or skewers, make the ridges of a pumpkin.
Unwrap the cheeseball pumpkin. Place the pepper stem and parsley sprig on the top and sit on top of a plate of green tortilla chips.