PUMPKIN AND SPINACH PIZZA

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Pumpkin and Spinach Pizza image

Make and share this Pumpkin and Spinach Pizza recipe from Food.com.

Provided by katew

Categories     Lunch/Snacks

Time 35m

Yield 4 pizzas, 4 serving(s)

Number Of Ingredients 7

4 prepared pizza crust
3 tablespoons basil pesto, store bought
1 1/2 cups grated cheddar cheese
1/2 bunch englis spinach, washed, dried and shredded
100 g semi- dried tomatoes
250 g jap pumpkin, peeled, thinly sliced
salt and pepper

Steps:

  • Heat oven to 220 C.
  • Line 2 baking trays with baking paper.
  • Place bases on trays, spread with pesto.
  • Sprinkle on 1/2 the cheese, top with spinach.
  • Add tomatoes and pumpkin and rest of cheese.
  • Bake 15 - 20 mins till bases are golden and pumpkin cooked through.
  • Season as desired.

Nutrition Facts : Calories 269.2, Fat 15.2, SaturatedFat 9.2, Cholesterol 44.5, Sodium 823.7, Carbohydrate 21.7, Fiber 5.6, Sugar 10.7, Protein 16.7

*** Explore more Pumpkin And Spinach Pizza Recipes »

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    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #lunch     #snacks     #vegetables     #easy     #vegetarian     #dietary     #inexpensive

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