PULLA - SCANDINAVIAN SWEET BREAD - BREAD MACHINE

Pulla - Scandinavian Sweet Bread - Bread Machine image

Provided by john.baggott

Categories Breads

Time 2h30m

Yield 1 braid, 12 serving(s)

Number Of Ingredients 13

1 cup milk
2 tablespoons butter
1 egg
1 teaspoon vanilla
1/4 cup sugar
1 teaspoon salt
1 teaspoon ground cardamom
3 cups flour
1 tablespoon quick-rising yeast
2 tablespoons gluten
1 cup sourdough starter (optional)
1 egg (beaten)
2 tablespoons milk

Steps:

Remove dough from the machine upon completion of the dough cycle and divide into 3 equal pieces. Roll each piece into a long rope and braid ropes together. Place braid on a lightly grease baking pan, cover and let rise for about 1.5 hours. Brush dough with egg was and bake in a preheated 350 degree oven for 25 minutes or until golden.

Nutrition Facts : Calories 176, Fat 3.9, SaturatedFat 2, Cholesterol 39.3, Sodium 234.6, Carbohydrate 29.4, Fiber 1, Sugar 4.3, Protein 5.2