PUDGE
This recipe came from the back of a bag of miniature marshmellows. I forgot the official name of the recipe before I got around to writing it down on a recipe card, so this was what my brother and I came up with. Extremely simple and good.
Provided by Tarbean
Categories Candy
Time 5m
Yield 9-12 serving(s)
Number Of Ingredients 3
Steps:
- Grease a 9x9 pan.
- Melt peanut butter and chips together in microwave. Just as its melted, fold in the marshmallows.
- Put into the greased pan. Refrigerate until firm.
- Cut into squares.
Nutrition Facts : Calories 373.4, Fat 22.9, SaturatedFat 7.9, Sodium 152.4, Carbohydrate 41.3, Fiber 3.4, Sugar 30.7, Protein 8.8
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#15-minutes-or-less #time-to-make #course #preparation #5-ingredients-or-less #fudge #desserts #easy #beginner-cook #kid-friendly #candy #dietary #high-protein #inexpensive #egg-free #free-of-something #high-in-something
You'll also love
