PUDDING AU CHOMEUR

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Make and share this Pudding Au Chomeur recipe from Food.com.

Provided by Maineiac

Categories     Dessert

Time 45m

Yield 8 serving(s)

Number Of Ingredients 8

2 cups flour
2 cups sugar
4 teaspoons baking powder
1 1/2 cups milk
2 cups light brown sugar
2 cups boiling water
4 teaspoons butter
2 teaspoons vanilla

Steps:

  • Mix first 3 ingredients. Then add the milk.
  • Pour into ungreased 9x13 pan.
  • Mix final 4 ingredients.Let butter melt.
  • Pour over back of wooden spoon over cake batter.
  • Bake at 350 degrees for 30 minutes.

Nutrition Facts : Calories 564.9, Fat 3.9, SaturatedFat 2.3, Cholesterol 11.4, Sodium 240.8, Carbohydrate 130.2, Fiber 0.8, Sugar 103.1, Protein 4.8

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