PRETZEL-LIKE BREADSTICKS
This quick and easy breadstick recipe ends up tasting a lot like pretzels! My kids love the warm dense bread dough and so do I! Goes very well with soup or spaghetti.
Provided by FabulousMissV
Categories Yeast Breads
Time 45m
Yield 32 breadsticks, 32 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees.
- Whisk yeast into water and combine in a large mixing bowl with flour and honey. Kneed at least 10 minutes. The amount of flour you use will vary - make sure your dough is just not sticking to the bowl and remains pliable.
- Cut dough into 32 pieces. Make ropes of your dough about 5" long and brush them with melted butter or olive oil.
- Sprinkle on parmesan cheese and allow to raise approximately 15 - 20 minutes.
- Bake 15 - 20 minutes or until golden brown.
Nutrition Facts : Calories 86.1, Fat 0.9, SaturatedFat 0.5, Cholesterol 1.9, Sodium 5.9, Carbohydrate 17.1, Fiber 0.6, Sugar 2.2, Protein 2.1
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