PRETZEL FRIED CHICKEN

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Pretzel Fried Chicken image

Make and share this Pretzel Fried Chicken recipe from Food.com.

Provided by Shirl J 831

Categories     Whole Chicken

Time 55m

Yield 6 serving(s)

Number Of Ingredients 5

2 -3 lbs broiler-fryer chickens, cut up into portion sizes
2 eggs, beaten until lemon yellow
1/2 cup milk
3 cups fine crushed pretzel crumbs, made from cocktail type pretzels (I use fat free ones)
vegetable oil

Steps:

  • Dry the chicken pieces with paper towel.
  • Mix the eggs and milk well.
  • Place the pretzel crumbs in a bag.
  • dip each piece of chicken in egg-milk mixture; then place in bag and coat well.
  • Drop into 350F vegetable oil and fry till golden brown.
  • Place the chicken pieces on foil in a large baking pan and bake in 300F oven for 35 minutes.
  • Serve hot.

Nutrition Facts : Calories 793.9, Fat 28.1, SaturatedFat 8.1, Cholesterol 178.3, Sodium 1681.1, Carbohydrate 91.7, Fiber 3.4, Sugar 3.2, Protein 42.6

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