PRESSURE COOKER COUNTRY CAPTAIN CHICKEN

facebook share image   twitter share image   pinterest share image   E-Mail share image



Pressure Cooker Country Captain Chicken image

Categories     Chicken     Soup/Stew     Dinner

Number Of Ingredients 14

1 head Onion, large chopped
1 head Sweet Red Pepper, medium, chopped
2 cloves Garlic, minced
3 pounds Chicken, skinless thighs
1/2 cup Chicken Broth
1 tablespoon Brown Sugar
1 tablespoon Curry Powder
1 teaspoon Ground Ginger
1 teaspoon Ground Cinnamon
1 teaspoon Dried Thyme
1 can Diced Tomatoes, 14-1/2 oz undrained
1/2 cup Golden Raisins
1 batch Hot cooked rice
1/4 cup Fresh Parsley

Steps:

  • Place onion, red pepper and garlic in a 6-qt electric pressure cooker; top with chicken. In a small bowl, whisk broth, brown sugar and seasonings; pour over chicken. Top with tomatoes and raisins. Lock lid; close pressure release valve. Adjust to pressure cook on high for 6 minutes

There are no comments yet!