PRALINE PEACH COBBLER

Praline Peach Cobbler image

Make and share this Praline Peach Cobbler recipe from Food.com.

Provided by scarley

Categories Fruit

Time 55m

Yield 12 serving(s)

Number Of Ingredients 10

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Ingredients

1 cup graham cracker crumbs
1 cup finely chopped pecans
1/2 cup packed brown sugar
1/2 cup butter, melted (or margarine)
2 (29 ounce) cans sliced peaches, drained
1 teaspoon cinnamon
1 teaspoon sugar
1 cup Bisquick
1 cup granulated sugar
1 cup milk

Steps:

1. Heat oven to 350Â°F. Spray 13x9-inch pan with cooking spray. In medium bowl, mix cracker crumbs, pecans, brown sugar and butter. Press evenly in bottom of pan.
2. Arrange peaches on crust. Sprinkle with cinnamon-sugar. In medium bowl, mix Bisquick mix, granulated sugar and milk; pour over peaches.
3. Bake 45 to 50 minutes or until golden. Serve warm.

Nutrition Facts : Calories 370.4, Fat 17.6, SaturatedFat 6.4, Cholesterol 23.4, Sodium 238, Carbohydrate 53.1, Fiber 3.4, Sugar 41, Protein 4.1

*** Explore more Praline Peach Cobbler Recipes »

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