POTS DE CREME (NON-DAIRY)
A delicious and simple dessert- made better by the fact that it's non-dairy. I serve it in ramekins with a dusting of white sugar and a sliced strawberry for garnish. Be forwarned: this stuff is REALLY rich!
Provided by Miraklegirl
Categories Dessert
Time 5m
Yield 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Heat soy milk to boiling in microwave or on stovetop.
- In a blender or food processor, combine remaining ingredients. Pour in hot soy milk and blend until smooth, 1 or 2 minutes.
- Pour into 4 large ramekins (or 6 small ones) and refrigerate for at least 3 hours before serving.
Nutrition Facts : Calories 535.3, Fat 29.4, SaturatedFat 15.9, Cholesterol 105.8, Sodium 94.8, Carbohydrate 70.2, Fiber 6.2, Sugar 58.9, Protein 10.8
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