POTS DE CREME

Pots de Creme image

Good for all ages and healthy!

Provided by Mary Place @EagerCook

Number Of Ingredients 4

Ingredients

3/4 cup(s) cup non dairy milk
12 ounce(s) soft regular or silken tofu, drained and cubed
2 teaspoon(s) brown sugar
1 cup(s) vegan chocolate chips

Steps:

Heat the non dairy milk in a small saucepan over medium heat until steaming not boiling. Put the tofu and brown sugar in a blender, then add the chocolate chips. Pour in the non dairy milk and process until completely smooth. Spoon the mixture into small dessert bowls and refrigerate for 4 to 24 hours. Serve chilled.
Can top with fresh raspberries or strawberries if desired.

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