POTLUCK SPAGHETTI SALAD

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Make and share this Potluck Spaghetti Salad recipe from Food.com.

Provided by VickyJ

Categories     Lunch/Snacks

Time 22m

Yield 4 serving(s)

Number Of Ingredients 11

1 (16 ounce) package spaghetti, broken in half
3 medium tomatoes, diced
1 cucumber, seeded and diced
1 green pepper, diced
1 red onion, diced
1 (10 ounce) bottle Italian salad dressing
1 teaspoon poppy seed
1/2 teaspoon paprika
1/4 teaspoon celery salt
1 teaspoon sesame seeds
1/8 teaspoon garlic salt

Steps:

  • Cook spaghetti according to directions; rinse in cold water and drain.
  • In a large bowl mix together spaghetti and vegetables.
  • In a small bowl mix together all the remaining ingredients.
  • Pour dressing over the spaghetti mixture.
  • Toss to coat.
  • Refrigerate overnight.
  • Toss before serving.

Nutrition Facts : Calories 683.1, Fat 22.9, SaturatedFat 3.7, Sodium 737, Carbohydrate 103.4, Fiber 6.4, Sugar 14.6, Protein 17.3

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