POTATOES WITH BASIL (ARGENTINA)

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Potatoes With Basil (Argentina) image

This recipe is from week 12 of my food blog, "Travel by Stove." I am attempting to cook one meal from every nation on Earth, and Argentina is my 12th stop. This simple roast potato recipe is made with butter, and the basil adds a unique twist.

Provided by GiddyUpGo

Categories     Potato

Time 35m

Yield 4-6 serving(s)

Number Of Ingredients 5

1 1/2 lbs baby potatoes
1/4 cup butter
3 garlic cloves
8 leaves basil
salt and pepper

Steps:

  • Melt the butter in a dutch oven and sauté the potatoes, adding salt and pepper, until they begin to brown.
  • Add the garlic and cook for a few seconds, until fragrant. Then move the dutch oven into your oven, preheated to about 350 degrees.
  • Roast the potatoes until they are crispy on the outside and soft in the center, then add the basil and toss.

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