POTATOES UNDER CREAMY CHICKEN

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Potatoes Under Creamy Chicken image

Flavorful roasted garlic mashed potatoes are hiding under this creamy chicken and vegetable sauce.

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 20m

Yield 4

Number Of Ingredients 7

1/2 cup milk
1 can (10 3/4 oz) condensed cream of chicken or cream of mushroom soup
1 1/2 cups diced cooked chicken or turkey (1/2 lb)
1 box (9 oz) frozen cut broccoli
1 can (14.5 oz) Muir Glen™ organic diced tomatoes, drained
1 pouch (4.7 oz) Betty Crocker™ roasted garlic mashed potatoes
Water, milk and butter called for on potatoes pouch

Steps:

  • In 2-quart saucepan, heat 1/2 cup milk and the soup to boiling, stirring frequently. Stir in chicken and broccoli.
  • Reduce heat; cover and simmer about 5 minutes or until broccoli is tender. Stir in tomatoes.
  • Make potatoes as directed on pouch, using water, milk and butter. Serve chicken mixture over potatoes.

Nutrition Facts : Calories 390, Carbohydrate 43 g, Cholesterol 70 mg, Fat 1 1/2, Fiber 4 g, Protein 25 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 1490 mg, Sugar 5 g, TransFat 0 g

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