POTATO TOPPED SLOPPY JOE CASSEROLE

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Potato Topped Sloppy Joe Casserole image

Make and share this Potato Topped Sloppy Joe Casserole recipe from Food.com.

Provided by Shellbelle

Categories     Vegetable

Time 50m

Yield 4 serving(s)

Number Of Ingredients 11

1 lb ground beef
1/2 cup chopped onion
1/2 cup chopped green bell pepper
1 (15 1/2 ounce) can sloppy joe sandwich sauce
2 cups water
1/4 teaspoon garlic salt
2 cups instant mashed potatoes
1/4 cup sour cream
1 egg, beaten
2 ounces shredded cheddar cheese
1 yellow squash, chopped

Steps:

  • Heat oven to 325.
  • In a large skillet, brown ground beef, onion and bell pepper over medium-high heat until beef is thoroughly cooked, stirring often.
  • Drain grease off.
  • Add sloppy joe sauce and squash; stir well.
  • Reduce heat; simmer for 5 minutes, stirring occasionally.
  • Meanwhile, in a medium saucepan, bring water and garlic salt to a boil.
  • Remove saucepan from heat; stir in potato flakes until well blended.
  • Add sour cream and egg; stir well.
  • Spoon beef mixture into ungreased shallow 2-quart casserole dish.
  • Spoon potato mixture in circle around edges of casserole.
  • Sprinkle potatoes with cheddar cheese.
  • Bake at 325 for 25-30 minutes or until potatoes are set.

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