SAUSAGE QUICHE SQUARES
This is a great hot appetizer recipe. I made this for a dinner party and everyone loved it. I have even made it using reduced fat ingredients and it is still very tasty. It is from Taste of Home magazine and is credited to Linda Wheeler.
Provided by Chris from Kansas
Categories One Dish Meal
Time 40m
Yield 8 dozen
Number Of Ingredients 11
Steps:
- In a large skillet, cook sausage until no longer pink; drain.
- Place in a greased 13x9-inch baking dish.
- Layer with cheeses, onion and chilies.
- In a bowl, beat eggs and seasonings; pour over cheese.
- Bake, uncovered, at 375°F for 18-22 minutes or until a knife inserted near the center comes out clean.
- Cool for 10 minutes; cut into 1-inch squares.
Nutrition Facts : Calories 386.2, Fat 27.4, SaturatedFat 12.2, Cholesterol 345.9, Sodium 593.2, Carbohydrate 3.6, Fiber 0.6, Sugar 1.9, Protein 30.1
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