POTATO SALAD

Potato Salad image

This is my all-time favorite potato salad. It is an old-family favorite. The dressing really makes it different. I have tasted many potato salads, and none of them taste like this. Yummy.

Provided by out of here

Categories Potato

Time 1h

Yield 8 serving(s)

Number Of Ingredients 12

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Ingredients

5 lbs red potatoes
6 hard-boiled eggs
4 stalks celery, chopped
2 bunches radishes, sliced thin
1 bunch green onion
1 cup Miracle Whip
2 tablespoons sugar
1 1/2 tablespoons honey mustard
1/2 cup heavy cream
3 tablespoons cider vinegar
1/2 cup sour cream
salt and pepper

Steps:

Boil the potatoes with the skins on.
Peel the potatoes; when cool and cut in cubes.
Add the chopped celery, onions and radishes.
Add the chopped eggs, some salt and pepper.
Now mix together all the dressing ingredients and pour over the potatoes and mix well. Serve well chilled.

Nutrition Facts : Calories 438.4, Fat 19, SaturatedFat 7.4, Cholesterol 176.1, Sodium 425, Carbohydrate 57, Fiber 5.7, Sugar 12.3, Protein 11.4

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