POTATO PIE WITH PEPPERS RECIPE - (4.4/5)

Potato Pie with Peppers Recipe - (4.4/5) image

Provided by carvalhohm

Number Of Ingredients 10

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2 lbs. russet potatoes, peeled and sliced
1 onion, thinly sliced
1/4 c. olive oil
1/4 c. fresh basil, minced
2 t. salt
pepper to taste
1 red pepper, diced
1 yellow pepper, diced
8 phyllo pastry sheets
1 T. butter, melted

Steps:

Combine potatoes, onion, oil, basil, salt and pepper; set aside. Line a 9" tart pan with phyllo sheets, folding them in half and overlapping them in the center of the pan so they resemble spokes in a wheel. The dough will overhang sides of pan. Transfer potato mixture to pan and top with diced peppers. Lift the ends of each pastry sheet up over the potatoes in a pinwheel pattern until potatoes are covered. Brush with melted butter; bake at 350 degrees for about 1-1/4 to 1-1/2 hours. Serves 6.