POTATO-CHIP CHICKEN

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POTATO-CHIP CHICKEN image

Categories     Chicken

Number Of Ingredients 7

2 1/2 pounds chicken tenderloins
16 ounces sour cream
20 ounces regular salted potato chips -- crushed
butter flavored cooking spray
1/2 cup butter -- 1 stick
1 tablespoon garlic powder
salsa -- optional

Steps:

  • Preheat oven to 450 degrees. Place sour cream in a medium bowl. Dip chicken tenderloins in sour cream, then coat with potato chips. Place chicken on cookie sheet coated with cooking spray. Bake chicken 5 minutes, then reduce heat to 375 degrees and bake 10-12 minutes. While chicken is baking, melt butter; add garlic powder. Return oven to 450 degrees and brush garlic butter over each piece of chicken and bake for an additional 5 minutes or until chicken is golden brown. Serve with salsa if desired. Yield: 12 servings.

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