POSSE STEW

Posse Stew image

This mouthwatering dish is so thick and hearty you can almost eat it with a fork. The zesty combination of ingredients is especially satisfying on chilly days.-Michel Karkula, Chandler, Arizona

Provided by Taste of Home

Categories Dinner

Time 25m

Yield 4-6 servings.

Number Of Ingredients 10

Ingredients

1 pound ground beef or turkey
1 medium onion, diced
1 can (14-1/2 ounces) diced tomatoes, undrained
1 can (16 ounces) chili beans, undrained
1 can (4 ounces) diced green chilies, undrained
1 can (15-1/2 ounces) hominy, rinsed and drained
1 can (16 ounces) whole kernel corn, drained
Salt and pepper to taste
1 tablespoon cornstarch, optional
1/4 cup water, optional

Steps:

In a skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in the tomatoes, beans, chilies, hominy and corn; season with salt and pepper. , For a thicker stew, combine cornstarch and water, then stir into stew. Cook and stir until thickened.

Nutrition Facts : Calories 328 calories, Fat 11g fat (4g saturated fat), Cholesterol 50mg cholesterol, Sodium 967mg sodium, Carbohydrate 36g carbohydrate (8g sugars, Fiber 8g fiber), Protein 22g protein.