PORTUGUESE SWEET RICE (ARROZ DOCE)
You cannot go to any gathering around here without someone bringing the sweet rice. This recipe is a sweet treat, with a rich & creamy texture. I've also attached a photo of my little one enjoying a taste of her momma's sweet rice :)
Provided by Tara Pacheco
Categories Other Desserts
Time 30m
Number Of Ingredients 10
Steps:
- 1. Bring water, milk, butter, and rice to a simmer. Add lemon peel, sugar, and pinch of salt.
- 2. Cook over low heat, stirring occasionally, for about 25 minutes or until rice is tender.
- 3. Remove from heat. Add in egg yolks one at a time, mixing after each addition. Stir in vanilla.
- 4. Return to heat and bring to a boil. Cook over low heat for an additional 5 minutes.
- 5. Remove lemon rind. Pour into a serving platter or individual dishes and sprinkle generously with cinnamon!
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