PORTUGUESE PUDDING FOR EASTER RECIPE

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Portuguese Pudding for Easter Recipe image

This simple to make Portuguese pudding for Easter recipe (receita de pudim para a páscoa) makes a delicious Easter dessert.

Provided by @MakeItYours

Number Of Ingredients 5

6 eggs
1 1/2 cups of sweetened condensed milk
1 1/2 cups of milk
Liquid caramel
Mint to garnish

Steps:

  • In a bowl mix the eggs well with the two milks. Spread caramel all over the inside of pudding form and pour the milk mixture into the form. Bake in a water bath at 180°C or 350°F for about 30 to 40 minutes. Unmold after it's cold and let the caramel run down over the pudding. Garnish with mint leaves. Recipe & Photo Credit: avidanoparaiso.com *

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